The most widely used appliance in the food industry, convection ovens continuously circulate heated air, reducing both cook times and temperatures.
By reducing water use during the final rinse, and reducing energy while idling between cycles, efficient dishwashers can save up to $68,000 off your power bill over their lifetime.
Using advanced burners and heat exchangers, efficient gas fryers can save money, energy and our environment: that’s just good business.
Not only do energy efficient griddles use about 10% less energy, they also offer improved thermostat controls and higher production capacity.
Whether you use ice for drinks, displays, patient care, or anything in between, improving your ice-making system can improve your bottom line.
Efficient commercial refrigerators use up to 40% less energy, using improved fans and offering more consistent temperatures in every part of the fridge.
Efficient ventilation fans can use up to 70% less energy than standard models. They cut energy use with better motors and blades, which also provide less noise.